Chardonnay 2019 Reserved

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The nose of this wine exhibits complexity, with a captivating combination of ripe nectarines and peach. Subtle hints of citrus blossom add a touch of floral elegance, while savoury cashew nut barrel ferment characters contribute depth and intrigue. The aromatic profile is layered and multi-dimensional.


The palate presents a full-bodied character, with prominent flavors of stone fruits and honeydew melon taking the lead. As the taste unfolds, a creamy and complex mid-palate emerges, showcasing notes of vanilla and roasted nuts. The finish is crisp and lingering, unveiling refreshing grapefruit notes accompanied by hints of spicy French oak.


13% VOL


3 years

Wine specs


The wine displays a brilliant light straw color with youthful green tinges, capturing the eye with its inviting appearance. On the nose, the wine reveals a complexity of aromas, combining ripe nectarines and peach with delicate hints of citrus blossom and savoury cashew nut barrel ferment characters. The palate is full-bodied and indulgent, showcasing the luscious flavors of stone fruits and honeydew melon. As the wine develops on the mid-palate, a creamy and complex texture unfolds, accentuated by notes of vanilla and roasted nuts. The finish is crisp and lingering, revealing refreshing grapefruit flavors and a touch of spicy French oak. This Chardonnay offers a harmonious balance of fruit, texture, and oak, resulting in a captivating and enjoyable drinking experience.

Wine specs

Food pairing notes

To enhance the rich and mild flavours of Chardonnay, it’s important to choose food pairings that complement its subtle nature. When enjoying Chardonnay, consider pairing it with snacks, salads, and appetizers that bring out its best qualities. For example, roasted sweet potatoes or a grilled pumpkin salad can be delightful options. When it comes to main dishes, Chardonnay pairs well with roasted chicken, grilled pork, a variety of seafood options, and ham. For our medium-bodied oaked Chardonnay, they can beautifully accompany dishes like risotto, pasta, meatballs, and creamy soups. By selecting these complementary flavours, you can enhance your overall dining experience with Chardonnay.